crust:
1 1/2 cups graham cracker crumbs
5 T. melted butter
1 T. sugar
mix together and press into 8" spring form pan.
Bake for 5 minutes at 350 degrees
filling:
3 - 8oz cream cheese softened
1 c. sugar
1 tsp vanilla
1 c. pumpkin
3 eggs
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. allspice
Combine cream cheese, sugar, and vanilla. Mix until smooth. Add pumpkin, eggs, and spices. Beat until smooth and creamy. Pour into crust. Bake 60 to 70 minutes until set.
Cook in a water bath.
Tuesday, September 9, 2008
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1 comment:
wowie! Thanks for posting this. My stomach thanks you, but my butt doesn't :)
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