Thursday, February 7, 2008

Snickerdoodles

1 C. Soft Butter
2 Eggs
2 tsp. Cream of Tartar
1/4 tsp. Salt
1 1/2 C. Sugar
2 3/4 C. Sifted Flour
1 tsp. Baking Soda

2T. Sugar
1 tsp. Cinnamon

Preheat oven to 400. Mix butter, sugar, & eggs thoroughly. Sift remaining ingredients together & stir into butter mixture. Roll into balls the size of large walnuts. Roll cookie into cinnamon / sugar mixture. Place on ungreased cookie sheet 2" apart. Bake 8 to 10 minutes or until lightly brown but still soft. Remove from cookie sheet and place on cooling rack. Makes about 3 dozen.

1 comment:

Blah Blah Blog said...

yum! these cookies are sooooo delicious. i will have to make them and see if they are as good as when theresa made them.