Monday, February 4, 2008

Double Chocolate Brownies

These are my very favorite brownies!

1/2 cup. butter (1 stick)
2- 1 oz. squares of unsweetened chocolate
1 c. sugar
2 eggs
1/2 cup flour
1 tsp. vanilla
1/2 cup (or more) semi-sweet chocolate chips.

melt butter and unsweetened chocolate in a pan or in the microwave until smooth.

mix eggs on high until thick. Gradually add sugar until incorporated. Pour in the chocolate/butter mixture. Add vanilla. Mix. Add flour, mix. Add chocolate chips.

Bake at 350 degrees for about 25 to 35 minutes. The brownies should be just set and fudgey, not cake like. YUM!

2 comments:

Amber said...

Great recipe!
I made these last night for some friends, and they loved them. I'll admit my brownies are usually out-of-the-box and these put mine to shame :)

Bethany said...

you made them? YEAH!! good job. these are the brownies I always make so I think you've had them before. DELICIOUS!