Sunday, January 24, 2010

Creamy Bacon and Herb Noodles

12 oz cooked bacon cut into small pieces - drain
In same pan cook until tender:
6 green onions sliced & 8 oz. sliced mushrooms
1 Pkg. 8 oz. cream cheese cubed
1/3 cup Milk
1/2 tsp. Garlic Powder
1/2 tsp. dried Basil
1/2 tsp. dried thyme
Stir over med. heat until cheese melts and sauce is well blended. Add Bacon and 1 small tomato chopped.
Stir into 8 oz cooked linguini and serve.

1 comment:

Bethany said...

this sounds like our kind of dinner! i have got to try it!