*For Bethany...no-bake's without the peanut butter.
½ cup milk
1 cup coconut (I leave this out most of the time)
½ cup margarine
7 heaping tsp cocoa
2 cups sugar
few grains salt
3 cups rolled oats (quick)
Melt margarine with milk and sugar in saucepan; add other ingredients. Bring to a boil, stirring constantly. Boil 2 minutes. Drop by teaspoons on lightly greased cookie sheet or wax paper. Refrigerate until cool.
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